Italian Garlic Bread

I keep losing this recipe so I thought I had better post it so I would always have it.  I LOVE this recipe!  It is a SUPER easy way to make quick rolls. 

All you need is:

A saute pan that is ok going in the oven (I used a 10")

Butter

Refrigerated GRANDS biscuits (don't buy flaky!  Homestyle or Buttermilk work best)

Garlic

Italian seasoning

In the saute pan melt 1 cube of butter, then add 3-4 cloves of crushed garlic and 1-2 T. of Italian seasoning.  In a medium size bowl cut your biscuits into fourths.  Add the mixture to the bowl, mix well and put back in the saute pan.  ( You can skip the bowl step if you want and just do it all in the pan) 

Bake at 350 for 22-25 minutes

Other variations of this recipe (cook the same amount of time):

Monkey Bread

3/4 stick of butter

1/2 c. brown sugar

1-2 t. cinnamon

1 pkg. Grands Biscuits

Rolls

just omit the garlic from the italian garlic bread

Enjoy!